
Vermont Day School will host the first Young Inventors’ Program Invention Fair in Vermont on Saturday, March 11. Student inventors are needed to participate!
The Invention Fair is open to all K-8 students in Vermont. Participants come up with an invention, create a poster and prototype to show their idea, and present it to a team of judges. Top finishers in each age group have the opportunity to go to the regional Invention Fair at the University of New Hampshire. All participants receive an inventor’s journal and certificate.
For more information click HERE.
Register HERE by March 1st.


Middle School students kicked off their first STEM (Science Technology Engineering and Math) project of the year at the Shelburne Farms Market Garden. The driving question for this project is, How can we reduce the impact of our food-growing systems on the environment?

Vermont Day School is pleased to announce the addition of a Merit Scholarship program for prospective students entering 3rd, 4th and 5th grades. Scholarships are awarded to motivated learners with strong academic skills, who exemplify the guiding principles of Vermont Day School. 
VDS Middle School students. Sarah is a strong believer in independent schools. She attended Indian Mountain School and The Hotchkiss School, both in Connecticut, where she grew up as a faculty child to her educator parents. She values the opportunities that a private school education afforded her both academically and athletically and is eager to inspire the same for all students who attend Vermont Day School.
Students at Vermont Day School loaded boxes of donations onto their school bus and delivered
During the month of January, students learned about the concept of food insecurity. They invited Shelburne Food Shelf Board Members, Georgine Grover, and Dana Valentine to a Zoom assembly to talk about the Shelburne Food Shelf, who they serve, and how it all works. Students learned that before the Pandemic, about 1 in 10 Vermont families were food insecure. That number is now 1 in 3 families. This emphasized the importance of the Food Shelf in the community and inspired Vermont Day School to collect as much food as possible.

Vermont Day School’s 6th Annual Gingerbread Festival structures will be on display at the Pierson Library. This year’s theme is “Oh the Places You’ll Go” with a nod toward travel and our desire to get out and see the world, post COVID. Students and families in grades Prek -8th grade designed and built the structures, which are entirely edible. The festival was judged by local “celebrities”, Kevin Clayton of Village Wine and Coffee, and Courtney Mulcahy of Shelburne Farms. The structures are now on display at the




Join us for our Fall Open House!

